Thereâs just something about early mornings on the homestead that hits different. Before the world gets loud⌠before the emails, the calls, the to-do lists⌠itâs just me, the garden, and whatever goodness is ready to be picked that day. And babyâthis morning did not disappoint. I stepped outside, not expecting much (because letâs beContinueContinue reading “đ Morning Harvest Magic at 1737”
Tag Archives: food
One Last Class⌠For Now đâ¨
Hey yâall, If youâve been watching what weâve been building over here at 1737, then you already know⌠these chicken processing classes have been more than just classes. Theyâve been experiencing. Theyâve been community. Theyâve been real, hands-on, âthis is how you feed your familyâ kind of moments. And whew⌠what a ride itâs been.ContinueContinue reading “One Last Class⌠For Now đ⨔
Like Christmas in the Garden: Blackberry Season at the Homestead
Hey Loves, Yâall know I love every season on the homestead⌠but this one right here? This one hits different. This time of year feels like Christmas to me. Not the kind with wrapping paper and gifts under a tree, but the kind where you wake up knowing something good is waiting on you outside.ContinueContinue reading “Like Christmas in the Garden: Blackberry Season at the Homestead”
Full Circle at the Homestead: Celebrating the Success of Our Chicken Processing Class
There are moments here at the homestead that remind us exactly why we started this journey⌠and this past chicken processing class was one of them. What began as a simple idea sharing real homesteading skills with our community turned into a powerful day of learning, connection, and hands-on experience. The last class was full,ContinueContinue reading “Full Circle at the Homestead: Celebrating the Success of Our Chicken Processing Class”
3 Spots Open for Our Donation-Based Chicken Processing Class
Hey Loves, Happy homestead greetings from all of us here at 1737 Urban Homestead đWe hope this note finds you well, growing something, and staying encouraged wherever you are on your journey. đż Whatâs Happening at the Homestead We are opening up 3 final in-person spots for our upcoming Chicken Processing Class, and we wantedContinueContinue reading “3 Spots Open for Our Donation-Based Chicken Processing Class”
Cushaw Squash: The Sweet Surprise
Hey yâall, Let me tell you about this little surprise thatâs been popping off in the garden lately, Cushaw squash. Most folks have never even heard of it, but baby, once you taste it, youâre gonna be hooked. Itâs got this sweet, nutty flavor that reminds me of if butternut squash and sweet potatoes hadContinueContinue reading “Cushaw Squash: The Sweet Surprise”
đWelcome to Bikini Bottom: Our Pineapple Patch is Poppinâ!đ
A few years ago, if you had told us that weâd be growing pineapples in our backyard and calling it Bikini Bottom, we probably wouldâve laughed. We would have grabbed a sweet tea and gone back to chasing chickens. But here we areâliving the dream, yâall. The pineapples have arrived, and weâre screaming in tropical!ContinueContinue reading “đWelcome to Bikini Bottom: Our Pineapple Patch is Poppinâ!đ”
Crafting Spice Blends at 1737 Urban Homestead
At 1737 Urban Homestead, we emphasize the joy of crafting homemade spice blends using fresh, homegrown herbs and spices. Benefits include superior freshness and flavor, customization, cost-effectiveness, and health advantages. Starting with essential herbs like basil, oregano, and thyme, we guide readers through harvesting, drying, and storing techniques. To inspire culinary creativity, we offer recipes for Italian seasoning, Herbes de Provence, and taco seasoning, while encouraging readers to experiment with their own signature blends. Transform your meals with the personal touch of homemade spice blends from 1737 Urban Homestead.