Cushaw Squash: The Sweet Surprise

Hey y’all, Let me tell you about this little surprise that’s been popping off in the garden lately, Cushaw squash. Most folks have never even heard of it, but baby, once you taste it, you’re gonna be hooked. It’s got this sweet, nutty flavor that reminds me of if butternut squash and sweet potatoes hadContinueContinue reading “Cushaw Squash: The Sweet Surprise”

Catch of the Day – Straight from the Aquaponics!

Y’all! We finally pulled some fish from our aquaponics system and it was a blast! After months of nurturing and watching those waters, we harvested three beautiful catfish fresh, homegrown, and full of flavor. We fried up two of them whole, just the way we like it crispy on the outside, tender on the inside.ContinueContinue reading “Catch of the Day – Straight from the Aquaponics!”

Crafting Spice Blends at 1737 Urban Homestead

At 1737 Urban Homestead, we emphasize the joy of crafting homemade spice blends using fresh, homegrown herbs and spices. Benefits include superior freshness and flavor, customization, cost-effectiveness, and health advantages. Starting with essential herbs like basil, oregano, and thyme, we guide readers through harvesting, drying, and storing techniques. To inspire culinary creativity, we offer recipes for Italian seasoning, Herbes de Provence, and taco seasoning, while encouraging readers to experiment with their own signature blends. Transform your meals with the personal touch of homemade spice blends from 1737 Urban Homestead.

Harvesting Nature’s Flavors: Creating Teas from the Garden at 1737 Urban Homestead

Summary:
1737 Urban Homestead encourages tea-making from the garden for a natural, wholesome experience. Select herbs like peppermint, chamomile, and lavender, then grow and harvest them carefully. Dry and store the herbs, blend them for diverse flavors, and brew the tea. This practice fosters a deeper connection with nature and offers various health benefits.